Gluten free
Halal 
Kosher
Nut Free
Low sodium
Non-GMO
Vegan
 
Swedish Meatball Seasoning Mix makes a meal that reminds you of that Big Box store's cafeteria offering. But, unlike some of their furniture, the assembly won't stress you out.
 
Swedish Meatball is all about simplicity, featuring an all-in-one meatball seasoning and gravy mix. Spice level: Low 
 
Use your favourite Epicure Broth Mix instead of water to make a richer gravy 
Be careful not to over mix the ground meat mixture. This will lead to tougher textured meatballs. 
Add 1 egg to the ground pork mixture for more airy, tender meatballs (optional) 
Swap lean ground beef for pork but omit oil from recipe (ground beef releases more oil in the pan) 
Makes a thick gravy. Thin out with splashes of hot water to get to desired consistency 
Skip the meatballs and make the whole package into gravy to use over potatoes, roasted chicken or turkey, Salisbury steak, poutine, hot sandwiches, chicken pot pie or shepherd’s pie  
Swedish meatballs are traditionally served with gravy, boiled or mashed potatoes, and lingonberry jam (which you can swap for cranberry sauce, applesauce, or currant jam). We like them with green beans on the side! 
4 servings per package 
 
Ingredients: Cornstarch, Inactive nutritional yeast, Organic coconut palm sugar, Sea salt, Onion, Parsley, Allspice, Black pepper, Smoked paprika, Nutmeg.